XLIV
One of the more interesting aspects of
commercial airship flight was that passengers were encouraged to ask for guided
tours of the hull. Ernst Lehmann, Dr. Eckener's Exec used to startle passengers
by jumping off the catwalks directly onto the ship's fabric hull. He'd bounce
joyfully like a boy on a trampoline to a very distinctive sound --- Blimp! Blimp! --- from which the
nonrigids got their name.
On the Bridge of the Graf Zeppelin preparing to lift off on
the Worldflight
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Passengers were also given limited
access to certain hull areas like the cargo and luggage holds in the keel. They
could retrieve personal items from their trunks and bags or feed and walk their
dogs. The poor dogs were kept in cages during flight and an inadequately small
catwalk area was earmarked for walking or exercising them. Passengers were
expected to clean up any messes themselves, but sometimes the results of a
lifted leg or a squat might spatter a crewman working on a catwalk far below.
"Scheisse!" Quite literally.
A speaking tube on a dirigible served
just the same purpose as it did on a seagoing ship --- to communicate with the
engine rooms. Note the engine room telegraph on the left
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The crew disliked passenger intrusions
into the hull, naturally, and some passengers needed to be rescued from
themselves when they got lost or got stuck in nearly inaccessible areas of the
ship due to their overactive curiosity. It was all a lot of drama for
hardworking men who had a dangerous job to start with.
The forward docking station of the
Hindenburg, right at the bow. One of the crewmen in this picture is Erich
Spehl, who was later accused by the Nazis of sabotaging the ship. Spehl
actually died at his post
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Tours of the hull space were provided
to any passenger who was interested. Here, Grace, Lady Drummond-Hay, the only
female passenger / journalist on the Worldflight, gets a tour
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All in all, it was far safer and
smarter to stick to the passenger and flight decks.
The gondola of the Graf Zeppelin
contained (right to left): (1) the Bridge, (2) the Chartroom or Navigator's
Station, (3) the radio room, (4) the kitchen, (5) the Lounge / Dining Room, (6)
the passenger cabins, and (7) the lavatories
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The Dining Room / Lounge of the Graf Zeppelin wasn't very large but it
was cozy and well-appointed in the Edwardian style of simpler days
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The crew would courteously explain how
the ship flew, what the duties of the Navigator were, even demonstrate the
radio, the compass and the gyroscopes. The galley was open to view, and there
were the passenger cabins and the comfortable lounge with its good company, its
food, and its beers and wines.
Airship crews really did consist of sky
sailors. Here, the Navigator on the Graf
Zeppelin takes a noon sextant sighting. The ship, of course, had no modern
folderol like GPS
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Plotting a course in the Chart Room
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The radio room on the Graf Zeppelin. All the radio equipment
was constantly updated, and the ship's officers made certain they received weather
reports at least hourly
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Orders to the ground crew were passed
by megaphone through the gondola windows. The cabins were not pressurized
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Xavier Maier, the chef on the
Worldflight prepares lobster
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About the only real complaint
passengers had aboard the Graf Zeppelin
was the lack of shower facilities. One time, in fact, the ship ran out of water
for washing, and the passengers had to douse themselves in cologne for the last
two days of a flight. DELAG did take note of these shortcomings in designing
its next ship.
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